TakoSushi Menu

with tofu and scallions

steamed and lightly salted soybeans

House made chips and salsa

with ranch beans and house made chips

with house made chips

fried potstickers () with sweet chili ponzu

fried shrimp dumplings () with sweet chili ponzu

lightly seared ahi tuna with ponzu

cucumber, crab stick, shredded rutabaga and beet, ponzu

Nori hiyashi wakame

Ika sansai seasoned roasted squid, mushrooms, ponzu

Fried eggrolls () with sweet chili ponzu

choose: chicken, shrimp, or smoked pork. served with ranch beans, salsa, sour cream, and guacamole

chicken taquitos (), with salsa, lettuce, tomato, guacamole, and sour cream

with teriyaki glaze and TakoSushi sauce

seasoned with togarashi pepper and served with sweet chili sauce

Fresh jalapeño halves () stuffed with chorizo and cream cheese, breaded and fried, served with queso dip. (can be very hot)

Tempura fried shrimp () tossed with our firecracker sauce

tuna tartare with avocado, mayo, sriracha, lime juice, and jalapeños served with tortilla chips. try it with salmon!

Two tacos filled with ingredients such as marinated octopus, cucumber, and spicy mayo, inspired by Japanese flavors.

Tender smoked pork topped with tangy green salsa, diced red onions, shredded cheese, and fresh cilantro on a soft taco.

Baha fish taco with option of Fried, Grilled, or Blackened preparation.

Breaded and fried chicken pieces in a sweet and spicy sauce, served in a taco shell.

Warm flour tortilla, firecracker shrimp, cucumber, avocado, cheese, scallions

Grilled steak strips, saut√ed onions, and green chile, topped with melted cheese in a soft tortilla.

Warm corn tortilla, sliced seasoned steak, fresh cilantro, lime juice, avocado crema

Tender chicken, shredded lettuce, diced tomatoes, and hatch green chiles, topped with a drizzle of creamy sauce on a soft taco.

Fresh tuna tartare, spicy mayo, crisp lettuce, and green onions on a soft taco shell.

Crispy shrimp, grilled pork belly, pineapple salsa, and fresh cilantro on a soft taco.

tuna, yellowtail, avocado, daikon sprouts, and masago

crab, cucumber, and avocado

shrimp tempura and cucumber, topped with fresh shrimp, crab, avocado, teriyaki glaze and TakoSushi sauce

steamed shrimp chop-chop, topped with crab chop-chop, and jalapeños

spicy tuna, white fish, asparagus, flash fried with spicy garlic sauce

tempura fried white fish, cream cheese, avocado, cucumber topped with masago and firecracker

shrimp tempura and cream cheese, topped with fresh salmon, avocado, eel, teriyaki glaze and Japanese mayo drizzle

spicy tuna, avocado, cream cheese, and jalapeno, topped with sriracha and wasabi vinaigrette

tuna, cream cheese, topped with eel, avocado and teriyaki glaze

smoked salmon, cream cheese, and scallions

shrimp tempura and spicy tuna topped with avocado, smoked salmon, jalapeño, apple mayo and teriyaki glaze

spicy tuna topped with avocado, crab chop-chop, jalapeno, and wasabi vinaigrette

spicy tuna and cucumber, topped with fresh salmon, avocado, and wasabi vinaigrette

crab chop-chop rolled in cucumber, topped with spicy tuna and apple mayo

crab, cucumber, topped with avocado, eel, tuna, escolar, and salmon

shrimp tempura, Japanese mayo, avocado, cucumber, and masago

finely chopped tuna, sesame oil, sriracha and togarashi pepper

finely chopped salmon, sesame oil, sriracha and togarashi pepper

spicy tuna topped with crab, avocado, soy vinaigrette and scallions

shrimp tempura and cucumber topped with smoked salmon, avocado and teriyaki glaze

shrimp tempura, fresh shrimp, crab, cucumber, and avocado in a soy wrap, flash fried and topped with teriyaki glaze and TakoSushi sauce

spicy tuna and cucumber, topped with eel, avocado and teriyaki glaze

fresh shrimp, crab, avocado, and cucumber topped with our tataki trio: spicy seared tuna, escolar, salmon and teriyaki glaze

shrimp tempura and cream cheese topped with spicy tuna, jalapeños, and apple mayo

spicy tuna, cucumber, fresh tuna, avocado, TakoSushi sauce and teriyaki glaze

avocado, cucumber, asparagus, sprouts, scallions, and shredded veggies

Savory Beans, Perfectly Seasoned Side Dish

Golden, crispy fries, perfectly salted - the ultimate side dish.

Seasoned Japanese short-grain rice, prepared with sushi vinegar for a balanced and slightly tangy flavor.

A tangy and savory sauce, typically including soy, mirin, and a blend of fruits and vegetables reduced to a rich consistency. Ideal for enhancing sushi flavors.

Apple mayo: A small container of creamy mayonnaise typically blended with apple for a hint of sweetness.

Citrus-based sauce combining soy sauce, vinegar, and fresh citrus juice. Typically used as a tangy dipping sauce for sushi and sashimi.

Soy vinaigrette typically includes soy sauce, rice vinegar, and a hint of sesame oil for a balanced, tangy flavor.

Freshly grated wasabi root, offering a smooth and rich paste with a mild pungency.

Pickled ginger slices, often served as a palate cleanser.

A spicy and tangy sauce commonly used for firecracker shrimp and firecracker chicken.

Soy-based teriyaki sauce with hints of ginger and garlic, offering a sweet and savory flavor. Ideal for drizzling.

Noodles in a curry broth typically including vegetables, scallions, and protein such as chicken or shrimp.